A warm & welcoming dining experience in the heart of Athlone overlooking the banks of Lough Ree.
The menu focused on farm to table cooking that celebrates the very best of local Irish produce.
Seasonality, local producers and a sense of occasion come together in Bonnie’s Restaurant to create a stunning and relaxed dining experience, notably one of the best places to eat in Athlone.
Christmas at Bonnie’s
Festive set lunch and dinner menus run at Bonnies, with seasonal Irish produce, bold flavours and Lough Ree outside the window. Bring the family, the friends or the whole office. And if nobody fancies the drive home, stay the night at Glasson Lakehouse, with the heated pool and a fire waiting.
We serve breakfast, lunch and dinner daily with a delectable brunch menu on the weekends. From daily seafood specials to succulent steaks cooked over our Argentinian grill, our Executive Chef David Stewart has created an array of mouth-watering dishes that suit any occasion.
The terrace at Bonnie’s Restaurant, centered around an open kitchen and wood burning fire, is the perfect spot to unwind after a round of golf or activities on the lake. Soak up the sun, or cosy up by the fire and enjoy this unique spot all year round. After your dinner, why not wander next door for a post drink at Tom’s Fish & Tackle, a shebeen style pub right in the heart of Glasson Lakehouse.
Opening Hours
Breakfast
7.30am – 10:30am / 8am – 10:30am
MON – Fri / Sat – Sun
Lunch
12 Noon – 2:45Pm
snacks & Sharing
12 Noon – 8Pm
dinner
5pm – 9pm
Menus
Events at Bonnies
What a spot for a party! Lush grounds, incredible views, a variety of spaces, menus that celebrate seasonal, local produce – and a dedicated Events Team to look after every little detail so you can focus on the task at hand – enjoying yourself!
Bonnie’s is the perfect restaurant for a small wedding reception, rehearsal dinner or day two celebrations.
TOM’S Fish & TACKLE
